Flouring [verb]

Add 4 cups flour and mix with a wooden spoon until dough comes together in a shaggy ball with only a few dry spots of flour remaining.

How the flour, water, and ultimately dough should feel is something one doesn’t get when using a machine.

Akiyama walked me through his very focused process of noodle making—water from here, flour from there—and it hit me how the zen focus of mixing by hand not only served a spiritual purpose, but also a very tangible one.

This 12-pack of flour sack towels make excellent companions for busy meal preparation and can even act as a food strainer or help keep fresh baked goods warm.

If dough is very wet and sticky, add up to an additional ¼ cup of flour to achieve desired consistency.

Give a sweet savour, and a memorial of fine flour, and make a fat offering, and then give place to the physician.

Chloride of Lime … bad smell … bad egg … white of egg … fowl … grain … flour … flour and water … milk fluid … milk.

Those who carried wheat to the mill, from fifteen bushels brought back only twelve of flour, instead of eighteen.

It is obtained by placing a quantity of wheat flour in a bag, and kneading it under a gentle stream of water.

Old Olly's head's leveler than this mountain-side, even if his mouth is mealier 'n his own flour bags.