Liquoring [verb]

Not so neither, my organ-pipe squeaks this morning for want of liquoring.

The skins may be dyed with acid colours after fat liquoring.

That fellow we came over with in the passage out; he was a-liquoring down there and treating all the company.

At this place all halted to allow the thirsty an opportunity of liquoring up, which was done at the rear team.

If its splendid properties were fully known, it would be very largely used for fat-liquoring purposes.

The object of fat liquoring is to give softness, pliability, or waterproofness, and to feed the "empty" chrome tannage.

The operation of fat liquoring is greatly assisted by heat, and temperatures of about 110 to 130 F. are usual.

In finishing box calf the neutralization should be thorough, or the acid may cause trouble in dyeing and fat liquoring.

However dyed, the skins are often struck out again after dyeing, and sammed slightly for fat liquoring.

The dye is also less liable to fade when fat liquoring follows the colouring.